Author: Kelly Webb
Trillium – or “Trill,” as some may call it – has always been a student hotspot before, after, and even (occasionally) during class. Personally, I’m constantly frequenting it for its breakfast burritos (with tater tots, not hash browns, of course) or a warm cup of mac and cheese.
Seeing Trill’s constantly long lines can be overwhelming, and waiting in them often cuts close to the start of class. Or, if you eventually try to find a seat, it seems that the tables are always filled with some sort of athlete. However, if you find yourself on the Ag quad once the lunch rush starts, it may be time to embrace the Trillium swarm. This semester, there’s one more reason for you to do so: avocados have arrived. That’s right – a new avocado turkey chicken sandwich is here. And personally, I hope that it stays.
If you’re a grilled cheese fan at Trillium, the bad news is its cheesy goodness has been replaced by the new fresh and delectable avocado creation. This can be problematic for those who want more cheddar and less green stuff. But hey – Synapsis is right across the street, and its renowned grilled cheese sandwiches aren’t going anywhere!
Slope Media | Photographer: Mariel Terr
I have a firm belief that there are two types of people in this world: those who love avocados and those who hate them. Though I don’t understand those who fall into the latter category, I have never found anyone who falls in between.
Are you a fellow avocado lover? Do you not have the means or time to make it to Chipotle for your guacamole fix? Try this sandwich.
Need convincing? I’ll give you a visual: think two slices of thick bread smothered in garlic butter and filled with sliced turkey, pieces of chicken and huge slices of avocado – all covered in cheese. It’s a healthy helping of protein that will fill you up for your two back-to-back lectures, and it certainly doesn’t fail to please avocado lovers with its generous serving of the green stuff. I have yet to hear one bad review.
So if you need reasons to spend BRBs, or if you find yourself a frequent “Trill kid,” say BRB to quesadilla man and get in line for the grill.
